Weingut Rocca di Castagnoli
Traubensorte Cabernet Sauvignon
Herkunft Italien, Toscana
Appelation Toscana IGT
Merkmale VINOTTI Empfehlung 93 – 95 / vinous 94+ /
Degustation VINOTTI 2013: Schon die füllige Nase bezaubert und zeigt Cremigkeit mit tollen dunklen Früchten. Der Gaumen zeigt einen aristokratischen edlen Wein mit kraft, dunklen Früchten, grosser Tiefe und den charmanten Harzton, den ich so liebe. Leder, Tabak, edles Holz und Vielschichtigkeit, alles was einen grossen Wein verzaubert. TOLL! VINOTTI 95
vinous Antonio Galloni, July 2018 – 94+: The 2013 Cabernet Buriano is powerful and unctuous in th glass. Inky and super-concentraded, the Buriano neverless retains tons of stucture. Blueberry, vanillin, smoke, new leather and espresso infuse this deep, plush Tuscan Cabernet. Even with all of its intensity, the 2013 remans nuanced and full of class. What a gorgeous wine it is.
Vom Weingut:
APPELLATION Toscana IGT
GRAPE VARIETY 100 % Cabernet Sauvignon
VINEYARD Buriano
SOIL Medium-textured, rich in rock fragments typical of the Alberese area and limestone.
VINEYARD SIZE 4 ha
VINEYARD AGE 15 years old
EXPOSURE North/south
AVERAGE ALTITUDE 450m a.s.l.
VINEYARD DENSITY 5000 vines/hectare
AVERAGE YIELD PER PLANT 1kg
CULTIVATION/PRUNING Spur pruning and cane pruning
HARVEST Second half of October
MACERATION At a temperature of about 28°C for 10/12 days
MALOLACTIC FERMENTATION In steel
AGING At least 18 months in barriques at various stages, then at least 6 months in steel and 1 year in the bottle.
ANNUAL PRODUCTION About 7,000 bottles
SENSORY PROFILE Aromas of ripe red fruit, black pepper and leather. On the palate it is full-bodied and potent, with a fresh finish that adds elegance with enveloping, powerful tannins. A wine of great character intended for long aging.
PAIRING Game, roasts and mature cheeses.
SERVING TEMPERATURE 16°C.
Artikelnummer: 3056547
